Not politics, but still my blog. This recipe was hodge-podged of leftovers from the fridge today. Fairly low carb, low calorie. Just wanted to share.
Preheat oven to 350F.
Spread 1.5 to 2 cups of broccoli pieces around a pie shaped casserole dish. (60 Calories).
Randomly spoon 250grams of Stagg Chili around on top of the broccoli. (260 Calories)
Cut up left over Kirkland Hot Dog and scatter around in the chili. (170 Calories)
Spoon half a cup of leftover tomato sauce around the dish. (45 Calories)
Spread one ounce (30g) of Kraft Mexicasa shredded cheese all over the dish. (110 Calories)
Bake in oven for 20 minutes.
While baking, I made some cole slaw (250 Grams of three colour premixed cole slaw, and 2 table spoons of Kraft fat free Italian dressing) (I prefer the oil based cole slaw to creamy cole slaw) – (85 Calories total)
Makes two servings.